Sushi & Japanese · Independent Chef Partner

Unique Cuisine
Billy & Jaclyn Wong

A family-built sushi team where every member brings their own distinct talents — and everyone is proud to be part of it. Authentic Japanese for Bay Area corporate events.

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A Team That Feels Like Family

"Every member brings their own distinct talents."

Unique Cuisine was built on a simple but powerful idea: that the best food comes from people who genuinely care — about each other, about the craft, and about the guest experience. Founded by Billy and Jaclyn Wong, Unique Cuisine is more than a catering operation. It's a tightly knit team where every member is family.

"Unique Cuisine promotes a positive and safe work environment that focuses on each member committing to becoming a part of our tightly knit team. Everyday each Unique Cuisine team member brings their own distinct talents and visions to contribute in bringing our products and services to the people. Our team members are proud to represent Unique Cuisine, and we are proud to call them family." — Billy & Jaclyn Wong

That culture shows in the food. Every roll is crafted with care. Every platter is arranged with intention. When Unique Cuisine shows up to your corporate event, your team doesn't just get a lunch — they get an experience built by people who love what they do.

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Team-First Culture

Every member commits to the collective. Consistency comes from culture, not just training.

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Distinct Specialties

Each team member brings their own expertise — rolls, sashimi, presentation, logistics.

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Corporate-Ready Packaging

Individual boxes, clear labeling, event-scale preparation. Ready for 100–300 guests.

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Dietary-Inclusive

Vegan rolls, gluten-free options, and nut-free preparation available across the full menu.

Book Unique Cuisine for Your Team

Available for one-time corporate events and recurring weekly programs. 100–300 guests. Billy & Jaclyn will reply within 24 hours.